3D2N HO CHI MINH – COOKING CLASS

3D2N – COOKING CLASS

 DAY 1 : Ho Chi Minh City – Arrival  (DINNER)

Arrive at Tan Son Nhat International Airport, meet your driver for an Airport transfer .  The transfer from airport to hotel is approximately 30 minutes. Dinner at local restaurant . Overnight at hotel in Ho Chi Minh

Remarks: If your flight to Ho Chi Minh in the morning and you are not very tired, please advise so we will add a half day tour around Ho Chi Minh.

DAY 2 : Ho Chi Minh  – COOKING CLASS (BREAKFAST/LUNCH/DINNER)

Morning, pickup from your hotel for transfer to Cooking class. We will have amazing experience with chefs. Chef will teach you cook and the secrets to creating decorations, to enhance the presentation of your dished, well as some of the basic skills needed to master the knife skills required to be a chef. … You will receive your certificate of restaurant after you finish your cooking class. Lunch at local restaurant.

Afternoon: Tour in the city starting with Saigon Notre-Dame Basilica, a neo-Roman cathedral built over 130 years ago by the colonial French with materials entirely imported from Marseilles and stained-glass windows from Chartres. Next, visit Sai Gon Post Office, a fine colonial building which was designed and built in the early 20th Century by the famous French architect Gustave Eiffel , Independent palace , War Museum. Shopping tour : Ben Thanh Market , Lon Market , Saigon square , Miss Ao Dai….

Dinner at floating restaurant with Viet Nam cultural show on Saigon River local restaurant.  Overnight at hotel in Ho Chi Minh

DAY 3 :  Ho Chi Minh City – Departure  (BREAKFAST)

Free time to shopping and discovery the daily life of local people . Transfer to Ho Chi Minh City / Tan Son Nhat International Airport and take flight to sweet home .End Tour

Please contact us for special rate

Tour Price Include:

• Hotel accommodation with breakfast (Based on Twin sharing/ Triple sharing)

• All airport-hotel-airport and tour excursion transfers with English /Chinese speaking guide

• Full board with Vietnamese or Chinese food, or seafood (Standard Meal)

• Sightseeing tour in Ho Chi Minh, entrance fees, cooking class

• Mineral water 1 bottle per pax per day on car

• Group from 15 pax up + 1 FOC on twin sharing

Tour Price Exclude: 

• Compulsory tipping – USD 3/pax/day for GIT and USD 4/pax/day for FIT

• Personal expenses such as drinks at meals, upgrade meals

• Issuance, air tickets, visa, bank fee transfer and other not mentioned as the above

Tour policy & Notes:

• Infant below 2 years old sharing same room with parents is charged for 10%.

• Child below 6 yrs. old without extra bed and sharing same room with parents is charged for 50%.

• Child below 6 yrs. old sharing same room with 1 Adult is charged for 85%

• Child below 12 yrs. old No extra bed & sharing same room with parents is charged for 65%

• Child below 12 yrs. old with extra bed & sharing same room with parents is charged for 75%

• Child below 12 yrs. old sharing same room with 1 Adult is charged same as adult

Notes:

• What to bring: Original passport, swimming suites, sun glasses, insect repellent

• Special requests on food (diet, halal or vegetarian food) to be advised before departure.

• The itinerary may be subject to change due to the bad weather condition